[Autumn Banquet - September/October Limited Course Available!] Enjoy seasonal ingredients ♪ 8 dishes + all-you-can-drink (Last Order 90 minutes)

Course details

[Autumn Banquet - September/October Limited Course Available!] Enjoy seasonal ingredients ♪ 8 dishes + all-you-can-drink (Last Order 90 minutes)

5500 yen(Tax included)

8items
3-40persons

All-you-can-drink available: All-you-can-drink drinks from about 30 types ☆ 120 minutes (Lo 90 minutes)

Available only in September and October! Early Autumn Banquet - Perfect for any occasion! This banquet course includes an assortment of five kinds of fresh seasonal sashimi, seasonal grilled fish, meat dishes, and seasoned rice, all topped with seasonal fish and vegetables. It also includes all-you-can-drink for two hours. (Last order at 90 minutes, seating is limited to 120 minutes.)

Course menu

【Course content】

●Squid and Mentaiko with Nameko Mushroom and Mizore

●Assortment of 5 kinds of sashimi, including returning bonito

●Crispy sweet potato and burdock salad

Pacific saury tomato basil spring rolls

Taro and Maitake mushrooms with yuzu sauce

Autumn salmon and lotus root sauteed in garlic butter

Roasted beef and vegetable oyster stir fry

● Dried sardines and Japanese pepper rice (with miso soup and pickles)

☆2 hours all-you-can-drink included☆ ※Last order 90 minutes

All-you-can-drink menu

Beer
・Asahi Super Dry draft beer
· Shochu
· Potato, wheat
· Japanese sake
・Hot, cold
· Plum wine
·Plum wine
Wine
・Wine by the glass (red or white)
· Highball
・Black Nikka Highball/Lime Highball/Lemon Highball/Kyoho Highball
· Sour
・Lime, lemon, Kyoho grapes, oolong highball, plain, tomato, green tea highball, blue Hawaii
· ■ ■ soft drinks
・Oolong tea, orange juice, ginger ale, green tea, apple juice, cola
・ Non-alcoholic
· Asahi Dry Zero

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 23:00 2 days before your visit

Confirm availability / make reservation for this course

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2025/08/26 update