[~Shimotsuki no Utage~ November/December limited course] Enjoy seasonal ingredients♪ 8 dishes + all-you-can-drink (last order 90 minutes)

Course details

[~Shimotsuki no Utage~ November/December limited course] Enjoy seasonal ingredients♪ 8 dishes + all-you-can-drink (last order 90 minutes)

5500 yen(Tax included)

8items
3-40persons

All-you-can-drink available: All-you-can-drink drinks from about 30 types available ☆ 120 minutes (Loss 90 minutes)

~Only available in November and December! Shimotsuki no Utage~ Perfect for a winter banquet! A banquet course with an all-you-can-drink menu featuring an assortment of five kinds of fresh seasonal fish sashimi, seasonal grilled fish, meat dishes, and rice seasoned with ingredients of seasonal fish and vegetables. Includes all-you-can-drink for two hours. (Last order at 90 minutes, seating time limited to 120 minutes)

Course menu

【Course content】

Lotus root and white fish kinpei

●Assortment of 5 kinds of sashimi with red sea bream

Smoked duck loin and nameko mushroom salad with yuzu dressing

Deep fried octopus and burdock

●Sweet snapper and radish with wasabi sauce

● Grilled cod with aromatic miso

● Awaodori chicken baked with tomato and cheese

● Crab rice (with miso soup and pickles)

☆2 hours all-you-can-drink included☆ ※Last order 90 minutes

All-you-can-drink menu

Beer
・Asahi draft beer
· Shochu
· Potato, wheat
· Japanese sake
・It's cold, it's cold
· Plum wine
·Plum wine
Wine
・ Glass wine (red or white)
· Highball
・Black Nikka Highball/Lime Highball/Lemon Highball/Kyoho Highball
· Sour
・Lime, lemon, Kyoho grapes, oolong highball, plain, tomato, green tea highball, blue Hawaii
· ■ ■ soft drinks
・Oolong tea, orange juice, ginger ale, green tea, apple juice, cola
・ Non-alcoholic
· Asahi Dry Zero

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 23:00 2 days before your visit

Confirm availability / make reservation for this course

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2024/10/26 update